Additional information
Region | Burgenland |
---|---|
Subregion | Neusiedlersee-Hügelland |
Grape Variety | Blaufränkisch, Zweigelt |
ABV | 12% |
Size | 1L |
Total Sulphur | contains sulphites |
Sugar Content | Dry |
Acidity level | Medium |
Craziness | 2 – Seducer |
Style | Balanced, Fresh and light, Mineral |
Tannin level | Low |