Additional information
Weight | 1,3 kg |
---|---|
Dimensions | 7 × 7 × 20,41 cm |
Country | Austrian Wines |
Region | Burgenland |
Subregion | Neusiedlersee |
Grape Variety | Muskat Ottonell, Chardonnay, Grüner Veltliner, Pinot Blanc, Welschriesling |
Type of Soil | chalk, clay, sand |
Vinification | amphora, barrique, macerated for 1 week, matured on the lees |
Sugar Content | Dry |
ABV | 11.5% |
Size | 0,75l |
Total Sulphur | No sulfites added (occurs naturally during fermentation) |
Bottle closure | Diam Cork |
Certificates | Organic |
Craziness | 2 – Seducer |
Style | Balanced, exotic, floral, fruity |
Acidity level | Medium |
Tannin level | Low |