Schmelzer – Weissburgunder unfiltriert

18,00 

The unfiltered Weissburgunder from Georg Schmelzer has been through a so-called malolactic fermentation: where the acids in the fresh grape must turn into lactic acid. This process gives this cloudy natural wine a creamy, almost buttery flavour. The fresh scent reminds us of ripe peaches and yellow apples. The wine aged in barrels therefore you get lovely vanilla notes. The beautiful dark color is due to the longer skin maceration, you’ll detect some nice tannins therefore!

Style: white

Craziness:

craziness 2 logo

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Additional information

Weight 1,3 kg
Dimensions 7 × 7 × 20,41 cm
Country

Austrian Wines

Region

Burgenland

Subregion

Neusiedlersee

Grape Variety

Pinot Blanc

Type of Soil

gravel, sand

Vinification

big used oak barrels

Sugar Content

Dry

ABV

13%

Size

0,75l

Total Sulphur

No sulfites added (occurs naturally during fermentation)

Certificates

Demeter, Organic, Renaissance des Appellation

Craziness

2 – Seducer

Style

aromatic, Balanced, Creamy

Food Pairing

fish, mild chesse, vegetables, vegetarian dishes

Acidity level

Low-medium

Tannin level

Low-medium