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Karpatenschiefer 2020
![](http://www.naturalwinedealers.com/cdn/shop/files/orange_wine.png?crop=center&height=32&v=1708422090&width=32)
![](http://www.naturalwinedealers.com/cdn/shop/files/Earthy_wines.png?crop=center&height=32&v=1708423142&width=32)
Character: Aromatic - Balanced, complex, herbal
Aromas: ACE Juice - Mango . Honey
Craziness-Level
Craziness Factors: Cloudy & Skin Contact
![](http://www.naturalwinedealers.com/cdn/shop/files/Austrian_Flag.png?crop=center&height=32&v=1708427749&width=32)
- Grüner Veltliner
Amphora, big used oak barrels, destemmed, macerated for 3 months, malolactic fermentation
The Karpatenschiefer from Trapl is a delicious orange wine made from Grüner Veltliner grapes. The wine is herbal, complex and balanced. It tastes a bit like an ACE juice (multi vitamin drink) mixed with some tropical fruits, mango especially. Notes of honey (dry) and a hint of hay.
Acidity Level
Tannins Level
Soil, Limestone
Farming, Biodynamic
Certification, Demter, Organic
Sugar, Dry
ABV, 10,5%
Bottle Closure:, Cork
Sulfites:, Contains Sulfites
![](http://www.naturalwinedealers.com/cdn/shop/files/Johannes_Trapl_natural_wines.webp?v=1708606405&width=480)
Johannes Trapl
Back to the roots!
Johannes Trapl left his job in a winery in California to come back to Austria and dedicate himself in the thing he loves the most – natural winemaking. His biodynamically farmed grapes grow in the eastern austrian wine region of Carnuntum, blessed with a Pannonian climate they give birth to complex, fresh and lively wines.