Georg Schmelzer

Weissburgunder unfiltriert 2022

Orange WineFruityNo sulfites added0,75l

Character: Creamy - Buttery - Fruity - Balanced

Aromas: Vanilla - Caramel - Peach


Craziness Factors: Cloudy - Orange Colour

Austria - Burgenland - Neusiedlersee
  • Pinot Blanc

Aged in small oak barrels

The unfiltered Weissburgunder from Georg Schmelzer has been through a so-called malolactic fermentation: where the acids in the fresh grape must turn into lactic acid. This process gives this cloudy natural wine a creamy, almost buttery flavour. The wine aged in barrels therefore you get lovely vanilla and caramel notes. There is some fruitiness in there too, peach mainly.

Acidity Level

Tannins Level

Farming:, Organic & Biodynamic
Certification:, Bio
Sugar:, Dry
ABV:, 13,5%
Bottle Closure:, Diam Cork
Sulfites:, No added Sulfites

Sulfites:, Contains Sulfites 

Georg Schmelzer

Austrias Biodynamic Expert

Intuition –  is what best describes Georg Schmelzer’s winemaking methods. We can, without any doubt, call him the master of biodynamic winemaking in Austria.  With his fair priced natural wines, he aims to express different grape varieties in their original manifestations.