Alfredo Maestro

La Cosa - The Thing 2022

Sweet WineAromatic0.375l

Character: Trpical - Complex - Floral

Aromas: Papaya - Honey - dried Apricot - Fig - Raisin - Saffron - Persimmon - Caramel


Craziness Factors: None

Spain - Castilla y León
  • Muscat of Alexandria


La Cosa / The Thing from Alfredo Maestro is a delicious dessert wine. Very aromatic: a combination of tropical fruits like persimmon and papaya, plus honey, dry apricots, figs and raisins. It has a charming floral bouquet ending up in an interesting saffron aftertaste.

Acidity Level

Tannins Level

Soil, Clay
Farming, Organic
Sugar, Dry
ABV, 9%
Bottle Closure:, Natural Cork
Sulfites:, Contains Sulfites

Alfredo Maestro

Natural wine the “Maestro” way

Alfredo MaestroSpain’s “natural wine Rockstar” has risen to fame in the natural wine scene way beyond Spanish boarders.  This comes as no surprise because in his case “Nomen est Omen”. The “Maestro” in his name speaks volumes of his skills in both his 9 hectares of vineyards and in the bodega, the wine cellar. His vineyards are located in Ribera del Duero, his home region in the province of Castilla-Leon in Northern Spain, and in Navalcarnero near Madrid. In both areas he grows and produces low interventionorganic, magnificent natural wines, with labels so original and funny, we like to keep the bottles on shelves just for decoration.