Mea Orange Pet Nat
Character: Fruity - Stony - Summery
Aromas: Yellow Apple - Apricot
Craziness-Level
Craziness Factors: Cloudy Look - Orange Colour
- Riesling
Destemmed.
About 22 days of skin maceration in amphoras.
Fermentation finishes in the bottle.
No added sulphites.
Farming:, Biodynamic
Soil:, Marl
Sugar:, Dry
ABV:, 12.5%
Bottle Closure:, Crown Cap
Sulfites:, No added Sulfites (contains only naturally produced sulfites)
Michael Gindl
Natural wines – back on the horse
Michael is super passionate about biodynamic farming and his wines are full of soul. In the vineyard, he has a lot of help from his sheep, horses, and Bessi (his cow). He shows his commitment to his beloved animal on his natural wine labels. You might recognize his buzzard labels – Buteo. Very complex and minerality driven white wines. His wines are also known as mg vom sol.