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Kalkundkiesel Rot 2020
![](http://www.naturalwinedealers.com/cdn/shop/files/red_wine.png?crop=center&height=32&v=1708455655&width=32)
![](http://www.naturalwinedealers.com/cdn/shop/files/Elegant_and_mineral.png?crop=center&height=32&v=1708443074&width=32)
Charakter: Frisch - Leicht - Mineralisch - Lebendig
Aromen: Sauerkirsche – Granatapfel – Schwarze Johannisbeere
Craziness-Level
Craziness - Faktoren:
![](http://www.naturalwinedealers.com/cdn/shop/files/Austrian_Flag.png?crop=center&height=32&v=1708427749&width=32)
- Blaufränkisch
- Pinot Noir
Claus Preisinger Kalkundkiesel Rot ist ein heller, leichter und lebendinger Roter. Erfrischende Aromen von Sauerkirsche, Granatapfel und schwarze Johannisbeere. Schöne Säure, wenig Tannine und eine herrliche Mineralität.
Synonym für Pinot Noir: Spätburgunder
Säuregehalt
Tanningehalt
Boden:, Kies und Kalkstein
Landwirtschaft:, Biodynamisch
Zertifizierung:, Bio & Respekt Biodyn
Zuckergehalt:, trocken
Alkoholgehalt:, 12 %
Sulfite:, Enthält Sulfite
![](http://www.naturalwinedealers.com/cdn/shop/files/Claus_Preisinger_in_winter.webp?v=1708441169&width=480)
Claus Preisinger
Minimalist perspective
Claus Preisinger is one of the most popular natural wine producer in Austria, located in the wonderful Burgenland wine region. Biodynamic faming, fermentation with indigenous yeast, no fining, no filtration and super low (often zero) amount of sulphur added, that’s his minimalistic approach which is also perceived in his famous simple etiquettes: his signature on a white background. Those white labels represent the elegant, vibrant, lively wines; but grab a bottle of Dope or a Puszta Libre to spur your fun side!